Wheat Bran

Ballıpınar Agriculture – Wheat Bran Production and Its Benefits

Wheat bran is the outer layer of the wheat kernel. During the milling process, after the wheat is washed and dried, this bran is separated while grinding. Despite being removed from flour production, it is just as nutritious and valuable.

At Ballıpınar Agriculture, we produce high-quality wheat bran and supply it for use in both the food industry and the feed sector with guaranteed safety and quality.

Nutritional Value of Wheat Bran

Compared to wheat flour, wheat bran has a significantly higher nutritional profile:

  • Rich in fiber → Supports the digestive system and contributes to intestinal health

  • B vitamins → Particularly high in Thiamine (B1), Riboflavin (B2), Niacin (B3), and Folate

  • Plant-based protein → A valuable source for both human nutrition and animal feed

  • Minerals → Contains iron, magnesium, phosphorus, and zinc

Thanks to these properties, wheat bran is not only a healthy byproduct but also an economically valuable resource.

Usage Areas of Wheat Bran

Ballıpınar Agriculture’s wheat bran is utilized in various industries:

Food Industry

  • Diet and health products

  • Breakfast cereals

  • Additive in bakery products

  • High-fiber nutrition programs

Livestock & Feed Industry

  • Used as a feed additive due to its plant-based protein content

  • Enhances livestock productivity thanks to its high nutritional value

Sustainable Production with Ballıpınar Agriculture

At Ballıpınar Agriculture, we see wheat bran not just as a milling byproduct but as a value-added food source. Our practices include:

  • Modern milling technology for high-quality separation

  • Hygienic production and storage conditions

  • Production standards suitable for both human consumption and feed applications

Ballıpınar Agriculture – Natural Fiber Source Wheat Bran

With its rich nutritional content, high fiber levels, and wide range of applications, wheat bran is a valuable product for both human health and animal farming. At Ballıpınar Agriculture, we continue to add value to the industry with our principles of quality, reliability, and sustainability in wheat bran production.