Wheat

Ballıpınar Agriculture – Your Guarantee in Quality Wheat Production

At Ballıpınar Agriculture, we carry the 10,000-year history of wheat into the future with modern farming techniques and a sustainable production approach. As the second oldest grain after barley, wheat today is cultivated in nearly 220 million hectares worldwide, with around 5,000 different varieties.

With years of expertise, our company delivers premium wheat varieties to both the local market and the global food industry.

The Importance of Wheat and Ballıpınar Agriculture’s Role

Wheat is a fundamental raw material not only in human nutrition but also in livestock farming. At Ballıpınar Agriculture, we combine modern agricultural technologies with traditional production experience, aiming for the highest yield and quality.

Ballıpınar Agriculture Wheat Varieties

Our wheat production is categorized into three main groups according to usage and characteristics:

1. Einkorn Wheat

  • High nutritional value

  • Traditional taste and aroma

  • Ideal for whole grain flour production

2. Durum Wheat

  • High gluten content

  • Strong, durable kernels

  • Preferred for pasta, couscous, and semolina production

3. Bread Wheat

  • Soft and workable texture

  • High protein content

  • Suitable for bread, pizza, and pastry production

Usage Areas

Ballıpınar Agriculture wheat is widely used in:

  • Flour production

  • Bread, pizza, pasta, pastries, and other bakery products

  • Beer and fermented beverages

  • Feed wheat and animal nutrition products

Additionally, straw bales obtained after harvest are used as feed in the livestock sector.

Sustainable and Modern Farming Approach

At Ballıpınar Agriculture, our priority is not only to achieve high yields but also to preserve the soil and leave healthy farmlands for future generations. Our practices include:

  • Cultivation planning based on soil analysis

  • Use of natural fertilizers and balanced irrigation techniques

  • Increasing efficiency with advanced agricultural machinery

  • Eco-friendly production models

Why Choose Ballıpınar Agriculture Wheat?

  • High-quality standards

  • A trusted brand in both local and global markets

  • Sustainable farming practices

  • A wide variety of wheat types tailored to different needs

The Natural Goodness of Wheat Delivered to Your Table

A large portion of the world’s population relies on traditional grains, particularly wheat, for nourishment. At Ballıpınar Agriculture, we ensure that this valuable grain reaches your table in the most natural and nutritious way possible.